{"version":"1.0","provider_name":"Enogea 360","provider_url":"https:\/\/www.enogea360.it\/en\/","author_name":"Alessandro Masnaghetti","author_url":"https:\/\/www.enogea360.it\/en\/author\/alessandro\/","title":"Valle Scuropasso - Enogea 360","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"vQ2c5NXTdt\"><a href=\"https:\/\/www.enogea360.it\/en\/registry\/mga\/valle-scuropasso\/\">Valle Scuropasso<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.enogea360.it\/en\/registry\/mga\/valle-scuropasso\/embed\/#?secret=vQ2c5NXTdt\" width=\"600\" height=\"338\" title=\"&#8220;Valle Scuropasso&#8221; &#8212; Enogea 360\" data-secret=\"vQ2c5NXTdt\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.enogea360.it\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"REGION: Lombardia DENOMINATION: Oltrep\u00f2 Pavese Metodo Classico MGA: Valle Scuropasso TOTAL AREA: 4862 hectares (2066 under vine) While Valle Versa represents the productive heart of the Oltrep\u00f2 Pavese, when it comes to history \u2013 and more specifically the history of Metodo Classico sparkling wine made from pinot noir \u2013 Valle Scuropasso is invariably the first &hellip; Continued","thumbnail_url":"https:\/\/www.enogea360.it\/wp-content\/uploads\/2026\/09\/Mappe-Valle-Scuropasso.jpg","thumbnail_width":2266,"thumbnail_height":1772}